Saracino - White Modelling Chocolate
White chocolate modelling paste.
Colour and taste typical of dark chocolate. Perfect for cake decorating and modelling design pieces.
Note: This paste begins quite hard and will require kneading before use. If it is too hard, it can be placed in a microwave, on low, for 10 - 15 seconds to gently soften the paste.
Store in a cool, dry place out of direct sunlight.
Ingredients: White chocolate 32% (sugar, Whole milk powder, Cocoa butter, Emulsifier; Soy lecithin, Flavour, Sugar, Glucose syrup, Potato starch, Flavour.
For allergens see ingredients in bold.
May contain egg, peanuts and nuts (almonds, hazelnuts and pistachio nuts).
Contains no GMO ingredients.