Renshaw - Ready To Roll Dark Brown Sugar Paste - 250g
Renshaw's Ready To Roll Dark Brown Sugar Paste is a renowned icing choice amongst professional bakers, chefs and top sugar crafters. Its superior quality is highly regarded and widely used.
Sugar, Glucose Syrup, Water, Palm Oil, Humectant: Vegetable Glycerine, Colours: Beta Carotene, Allura Red*, Brilliant Blue; Emulsifier: Mono- and Di- Glycerides of Fatty Acids, Stabiliser: Tragacanth Gum, Preservative: Potassium Sorbate, Natural Flavouring.
* may have an adverse effect on activity and attention in children.
Allergy advice: Made in a factory that handles nuts.
Made in the United Kingdom. Suitable for vegetarians and vegans. Kosher and Halal approved.
Renshaw's Top Tips:
- For minor cracks and imperfections, smooth gently with the palm of your hand, or if you have one, use the rough side of a Flexi smoother while the icing is still fresh.
- For any leftover icing, peel and reseal using the label on the pack and pop into a sealable bag for next time, or be creative and cut into shapes/use in moulds.
- For best results, coat your cake first with buttercream, marzipan or ganache.