Callebaut - Dark Chocolate Chunks - 1kg
The chunky dark chocolate for home baking.
Give your cakes, cookies, buns and rolls a royal chocolate touch with these chunks of 100% delicious Callebaut Belgian dark chocolate. These dark chocolate chunks contain less cocoa butter to make them resist oven temperatures up to 200°C. Furthermore, chunks are perfect for bakery items that require medium to longer baking times.
With their medium size, they don't melt away during baking - perfect for your customers to enjoy the lovely bite and great chocolate taste inside your bakery delights.
Good to know: only mix the chunks in the dough at the very end of the kneading process. It will keep the dough from colouring and the chunks from melting during kneading.
sugar 58.5%; cocoa mass 33.0%; cocoa butter 8.0%; emulsifier: soya lecithin <1%; natural vanilla flavouring <1%