Callebaut - Dark Chocolate Crispearls by Mona Lisa - 800g
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Original price
£15.95
Current price
£10.95
Description
Dark chocolate Crispearls™ are tiny in size, but a giant in taste. These small beads in delicious 811 dark chocolate have an intense chocolate taste with prominent notes of roasted cocoa and a crispy heart of toasted biscuit.
They're great for grazing or as a miniature snack with coffee or tea. You can also rely on dark chocolate Crispearls™ to add an exciting finishing touch to your desserts or pastries. Just sprinkle on top of glazed cakes, entremets or desserts to add your elegant touch of pure indulgence.
Mixed into chocolate mousse, ice cream or bavarois, they add a crispy chocolate texture to your desserts and remain crunchy.
Tiny, shiny pearls in dark chocolate with a heart of crunchy, toasted biscuit.
How to use
Sprinkle on drinks and desserts as decoration. Mix into mousse, ice cream, etc. to texturise.
Ingredients; Chocolate 84.0% (cocoa mass 45.5%; sugar 45.5%; cocoa butter 5.0%; milkfat 3.5%; emulsifier: soya lecithin <1%; natural vanilla flavouring <1% ) ; crisped cereals (wheat flour, sugar, wheat malt flour, starch (wheat), raising agent: E500ii, salt, cocoa butter, natural vanilla flavouring) 15.0%; glucose syrup <1%; sugar <1%; glazing agent: E414 <1%; modified starch <1%; vegetable fat (coconut) <1%