Callebaut - Milk Chocolate Chunks - 1kg
The milk chocolate chunks with a lovely bite for your home baking.
Give your cakes, cookies, buns and rolls a lovely milk chocolate touch that combines solid cocoa with caramelly creaminess. These Callebaut milk chocolate chunks contains less cocoa butter to make them resist oven temperatures up to 200°C. Chunks are also perfect for bakery items that require longer baking times. With their generous size, they don't melt away during baking - perfect for your customers to enjoy the lovely bite and great chocolate taste inside your bakery delights. Good to know: only mix the chunks in the dough at the very end of the kneading process. It will keep the dough from colouring and the chunks from melting during kneading.
sugar 45.5%; whole milk powder 19.5%; cocoa butter 14.5%; cocoa mass 10.5%; whey powder (milk) 5.0%; skimmed milk powder 4.5%; emulsifier: soya lecithin <1%; natural vanilla flavouring <1%