Callebaut - White Chocolate Chunks - 1kg
Give your cakes, cookies, buns and rolls a rich and delightful chocolate touch with Callebaut White Chocolate Chunks - 100% delicious Belgian white chocolate, of course. These chocolate chunks contain less cocoa butter to make them resist oven temperatures up to 200°C. Chunks are also perfect for bakery items that require medium to long baking times. With their generous size, they don't melt away completely during baking - perfect for your customers to enjoy the lovely bite and great chocolate taste inside your bakery delights. Good to know: only mix the chunks in the dough at the very end of the kneading process. It will keep the dough from colouring and the chunks from melting during kneading.
sugar 53.0%; whole milk powder 24.0%; cocoa butter 21.0%; skimmed milk powder 1.5%; emulsifier: soya lecithin <1%; natural vanilla flavouring <1%
BB Date 20/01/22