Katy Sue - The Measuring Mould (with Flexi Scraper)
This innovative new tool, developed with Chef Nicholas Lodge, will make it so easy to achieve the most beautiful blended colours for cake and craft.
Use the mould to measure the exact ratios of different coloured clay or fondant by combining colours from the different sized bowls, each individually numbered so that getting consistent results every time is practically effortless.
A handy Flexi Scraper is included along with this measuring mould, as well as a colour chart to guide you in mixing colours.
Alternative uses - will be a super handy tool to make eyeballs.
All Katy Sue moulds are made in the UK and are made with FDA compliant food grade silicone. These Moulds can be used with sugar paste, flower paste, modelling paste, marzipan, chocolate, candy, boiled sugar, cold porcelain and salt dough.
Mould Size: 228mm x 51mm x 19mm
Dimensions of measuring bowls:
30mm, 26mm, 20mm, 17mm, 14mm, 12mm, 10mm, 8mm, 7mm and 6mm