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Saracino - CMC Mix - 100g

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Original price $8.00
Current price $7.00

Description

CMC powder is an alternative to gum tragacanth which has a number of practical uses in cake decorating and sugarcraft:

An alternative to Gum Tragacanth, CMC powder can be used to strengthen icing / sugarpaste, make modelling paste and edible glue.

Add a small amount to sugarpaste to achieve better elasticity and handling or to assist the hardening of modelled pieces

Ingredients:  Carboxymethylcellulose (E466), maize starch

Storage precautions: Product has to be stored in a cool and dry place, shielded from direct light

Allergen advice: May contain traces of eggs, peanuts, soy, milk and nuts (almonds, hazelnuts, pistachio).

Contains no GMO ingredients.

To make flowerpaste / modelling paste from sugar paste. Add approximately 1 teaspoon for each 250g of white or coloured icing, then leave for around half an hour. Re-knead before use.

To make edible glue: Mix a quarter teaspoon of CMC powder with approximately 50ml of water and leave in the fridge overnight. 

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