Saracino - CMC Mix - 100g

An alternative to Gum Tragacanth, CMC powder can be used to strengthen icing / sugarpaste, make modelling paste and edible glue.

Add to sugarpaste to assist hardening of modelled pieces.

Ingredients:  Carboxymethylcellulose (E466), maize starch

Storage precautions: Product has to be stored in a cool and dry place, shielded from direct light

Allergen advice: May contain traces of eggs, peanuts, soy, milk and nuts (almonds, hazelnuts, pistachio).

Contains no GMO ingredients.

To make flowerpaste / modelling paste from sugar paste. Add approximately 1 teaspoon for each 250g of white or coloured icing, then leave for around half an hour. Re-knead before use.

To make edible glue: Mix a quarter teaspoon of CMC powder with approximately 50ml of water and leave in the fridge overnight.